Chick Fil A Copycat

Note to self: This recipe was inspired by Zoya! Well more so requested which is pretty much the same thing lol, and totally awesome! If you don’t know who she is check her out on IG and YouTube @BeautyMoughal…she does fun beauty tips and hijab tutorials. 🙂 Side note: I love having requests, it forces…

Kung Pao Chicken and Noodles

Note to self: Oh man was this good. My mouth is salivating right now for some of these noodles. Side note: every time I type out noodles for some reason it comes out as boodles. I tried to fix it but if you happen to see a boodle anywhere know that I meant noodle lol….

Lazeez Asian Cuisine Chunky Raita (Veggie yogurt chutney sauce)

Note to self: Raita in itself is super yummy but there’s something fun and fresh about adding veggies into the mix. Adding a combination of tomatoes, onions, cucumbers gives the raita a bite to it and it’s super yummy to eat with biryani and kabobs. Especially if you put it into a burger or wrap. If…

Lazeez Asian Cuisine Raita (Yogurt cilantro chutney sauce)

Note to self: Sometimes, even more than the main course, the most important part of the meal is the sauces that accompany it. We’re a total saucy family…pun intended. 😉 But no, really…Even with curries and the like we prefer the sauce over actual meat. And don’t get me started if we ever go out…

Lazeez Asian Cuisine Chicken Biryani (Chicken and Rice)

Note to self: Biryani is the holy grail of Pakistani cuisine. No one makes it better than yo mamma and there have been feuds over whose biryani ranks supreme. I know for most people biryani is a special occasion kind of meal… isn’t made often because of all the effort it takes but the best…

Lazeez Asian Cuisine Green Chutney

Note to self: Green chutney…lol I have no idea why we call it that…I don’t know if it’s only in our household or if it’s something that known throughout all Pakistani households. But it’s all I’ve ever known it by. My siblings and I have called it that since we were kids and it just…

Lazeez Asian Cuisine Goat Korma (Goat Curry)

Note to self: Korma is a classic. Total traditional staple of Pakistani cuisine. It’s a tomato/onion based curry full of fragrant spices and hearty tender meat. I decided to make this bc our local halal grocery store had this wonderful leg of fresh goat that came in that day and it inspired this dish. Oh!…

Easy Baklava Tarts

Note to self: So the other day I finally got introduced into the Muslim community in GA. I’ve been here since the end of May and it’s been hard to make friends. Both me and my husband are introverts and shy guys so just going up to random people and starting a conversation isn’t really…

Chicken Shawarma Pita Pockets

Note to self: Oh man…how I love shawarma…There’s the burst of lemony goodness and so many flavors from the spices and oh the toppings…mmm toppings. It’s like a pita pocket of heavenly goodness. This is super quick and easy and works great as a meal prep! Just coat them in the marinade and pop them…

French Dip Onion and Beef Noodle Soup

Note to self: This dish was inspired by our honeymoon trip to the Maldives…We had this open buffet every morning and there were breakfast stations from all around the world! If you were Indian and felt like eating hot parathas and choley they were there, if you were English and wanted to eat toast and…